I always have a Tofurky Pepperoni Pizza on hand in the freezer. I have them on days when I need to throw together something quick or I’m craving a delicious pizza! This one really hits the spot and tastes like a traditional pizza; you aren’t missing out on flavor. Before it goes in the oven I throw a bunch of veggies on top to add to the nutrition, and it’s a good way to use up veggies also. The pizza in the picture has mushrooms, pineapple, green and red peppers put on top. Add a salad and you’ve got a meal! Check out the nutrition info below – this is a pizza you don’t feel guilty eating half of in one sitting!
| Nutrition Facts / Valeur nutritive
Per 1/3 of pizza (129g) / |
|
| Calories/Calories 270 | |
|
%Daily Value
%valeur quotidienne |
|
| Fat/Lipides 7g |
11%
|
| Saturated/saturès 1g |
5%
|
| +Trans/trans 0g | |
| Cholesterol/Cholestérol 0mg |
0%
|
| Sodium/Sodium 370mg |
15%
|
| Potassium/Potassium 550g |
16%
|
| Carbohydrate/Glucides 39g |
13%
|
| Fiber/Fibres 8g |
32%
|
| Sugars/Sucres 7g | |
| Protein/Protéines 13g | |
| Vitamin A/Vitamine A |
15%
|
| Vitamin C/Vitamine C |
20%
|
| Calcium/Calcium |
2%
|
| Iron/Fer |
10%
|
feast your eyes on my veg 